Genuine Cuban Habanos, hand-rolled cigars from Nicaragua, the Dominican Republic and Honduras, and the machine-made favourites smoked every day, from Hamlet to Henri Wintermans. Singles let you try a cigar before committing to a box, and there are cutters, humidors and cases to keep them at their best.
Consistent, ready-to-smoke cigars from Hamlet, Henri Wintermans, Agio and Castella, in packs of five to twenty.
Cigars rolled by hand in Cuba, Nicaragua, the Dominican Republic, Honduras, Mexico and the Philippines, sold singly, in tins or by the box.
Cigars with a hint of cherry, cognac, cappuccino or chocolate, from Neos, Royal Dutch, Al Capone and La Aurora.
Using a proper cigar cutter is key—choose a guillotine, punch, or V-cutter depending on your preference. Make a clean cut just above the cap line to avoid fraying the wrapper or damaging the cigar. Don’t use your teeth unless you’re in an old western film.
Use a butane lighter or wooden match to avoid tainting the flavour. Toast the foot of the cigar by holding the flame near it and rotating the cigar for an even burn. Once it’s glowing evenly, take a few gentle puffs to get it going.
Hand rolled cigars are crafted using long filler tobacco and offer superior construction, flavour, and burn quality. Machine rolled cigars often use chopped filler and are more affordable but lack the complexity of handmade options.
Cigars should be stored in a humidor at 65-72% humidity and around 18-21°C to maintain their freshness and flavour. If you don’t have a humidor, a sealed container with a humidification pack can work as a temporary solution.
Take slow, gentle puffs every 30-60 seconds to savour the flavour without overheating the cigar. Avoid inhaling—cigars are meant to be enjoyed for their taste and aroma, not for a quick nicotine hit.
Beginners may prefer milder cigars made with Connecticut wrappers, while seasoned smokers might enjoy fuller-bodied options with Maduro or Corojo wrappers. Experiment with different sizes and blends to find your preference.
Cigar size (length and ring gauge) and shape (Corona, Toro, Robusto etc) affect the smoking experience. Larger ring gauges provide a cooler, slower burn, while smaller ones offer more concentrated flavours. Shapes like Torpedo’s or perfecto’s often deliver unique flavour profiles.
A high-quality cigar has a smooth, consistent wrapper with no tears or veins. It should feel firm with no soft spots, and the aroma should be rich and inviting. Avoid cigars that are brittle, dry, or overly spongy.
Avoid lighting someone else’s cigar without asking, puff gently to avoid creating excessive smoke, and don’t stub out a cigar—it’s better to let it extinguish naturally. Also, no one likes a cigar show-off, so enjoy your smoke without making it a performance.
Cigar bands were originally used to protect fingers from staining and to identify the brand. Today, they also add to the cigar’s presentation and branding. Some smokers keep the band on while smoking, while others remove it, it all comes down to personal preference.

NOTICE: This site contains images of tobacco.
If you are under 18 then please leave now.
We regret that due to new credit card rules we can no longer ship tobacco leaf products to the USA
We have sent cookies to your computer so as to allow this website function properly. By continuing to use the site, it is deemed that you accept their use. All of these are detailed in our privacy policy.